Location: 23808 Resort Pkwy ( North San Antonio) Utilizing a blend of lowland and highland tequila, fresh-squeezed key limes, and original French triple sec (Combier), the Nuestra Margarita was named one of America’s best! Part hipster and part historical, Esquire doesn’t dare skimp when it comes to Margaritas. Location: 155 E Commerce St ( Downtown San Antonio)Ī classic craft cocktail bar with a speakeasy vibe, The Esquire sets you at ease as soon as you walk in the door. As the oldest bar on the River Walk, this “quintessential downtown bar” opened in 1933 to celebrate the long, dry era of prohibition. The margarita variety is no different, featuring traditional cocktails like “Rosita’s Original Margarita” and the never-failing “Top Shelf Margarita” alongside unique variations like the Pica Pica Margarita (Hornitos Reposado infused with fresh cucumber and jalapeño), La Tuna Silver (tequila and prickly pear cactus juice), and the CocoRita (Rosario’s Original Frozen Margarita and Piña Colada). From decor to food to tequila, this award-winning establishment manages to feel modern and traditional at the same time. A staple in the area since its opening in 1992, Rosario's puts a contemporary twist on traditional tastes and vibes.
#Prickly pear frozen margarita upgrade#
With so many margarita-flavored awards, we can't even begin to list them, La Fogata has been serving up tequila and Mexican food since 1978.and has since poured well over a million margaritas! Setting the scene with a gorgeous patio and great views, this local gem invites guests to choose from a variety of options, including the Top Shelf Margarita, Cointreau Margarita, Strawberry, Sangria, and Mango Margaritas, among others. Each delicious beverage is served in a 16oz glass and topped with the signature La Fogata orchid.or if you’re really feeling ambitious, you can upgrade to the 52oz “Texas Size” glass!Īnother local favorite, Rosario’s is a margarita hot spot located in the King William Historic District. Location: 2427 Vance Jackson ( Central San Antonio) ( One study asserted that Americans, on average, consume 185,000 Margaritas per hour.)īut with about a million places to choose from in San Antonio, which mixes up the best marg? Here are a few of our tried-and-true favorites, along with a couple that might surprise you. Whatever the true story behind the margarita, we know one thing for sure: it’s a stroke of pure agave genius, and we LOVE it. New Yorkers are the bagel masters, Chicagoans are diehard hotdog fans, Philadelphians are the reigning champs in the "cheesesteak" department, and San Antonio is the absolute queen of Tex Mex.Īnd while we could go on forever about tacos or steak fajitas or sour cream enchiladas or tamales, one prized tequila-infused staple seems to tie them all together: the margarita.Ĭomposed of tequila, triple sec, lime or lemon juice, and finished off with a salt-crusted rim, it's rumored that the classic margarita was invented in 1938 in honor of Mexican showgirl Rita de la Rosa (according to Jose Cuervo, that is). Tip: Make sure you buy the fruit without the thorny spines! Prickly pear fruit can be dangerous because its spines are thick and hard to remove.If we’ve learned anything from viral internet lists, it’s that every city has its foodie stereotypes ( and even a corresponding Myers-Briggs personality). It is often hard to know the color of the fruit until you cut open the fruit. Each color of prickly pear has a subtle flavor difference. Their fruit can be hot pink, orange, and even green. Prickly pears or the "tuna" are the fruit of a prickly pear cactus. I am all for exotic fruit cocktail recipes! The more unusual, the better! Just try these delicious Red Currant Margarita or Dragon Fruit Cocktail recipes! What Are Prickly Pears?
Are you ready for a fun new margarita recipe? I feel like I hit the jackpot when I found prickly pears at our local produce market!! Prickly pear has a unique honey-like flavor that tastes incredible in cocktails.
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